Schioppettino 100%.
Manual harvest from early to mid-October.
Wine making and ageing:
It ages for severa months in barriques, then in large oak barrels followed by a period of bottle-ageing.
Amazing ruby red with purple shades.
Aromas of brandied cherries and blackberries emerge from its explosive aromatic profile. Right after it reveals a typical spicy note of pepper and cloves which gradually turns into an elegant scent of cocoa and coffee beans.
Sensory characteristics:
It is dense, rich and plush with an outstanding ripeness and depth and an extraordinary acidity which underlines its perfect balance.

Pair it with important meat dishes and aged cheese.